Upper 90 Sports Pub Brunch Menu
STARTERS
Doughnut Holes $4.99
6 doughnut bites with cinnamon and powdered sugar, served with a Kahula dipping sauce
Yogurt Parfait $5.99
Fresh berries, granola, mint, and honey
Cheese Curds $8.99
Beer battered white cheddar cheese curds served with homemade ranch and marinara sauces
Milwaukee’s Largest Pretzel $12.99
Brushed with butter and sprinkled with coarse salt. Sauces include Honey Dijon mustard, jalapeno beer cheese, whipped cinnamon butter
Gator Bites $10.99
Farm-raised Louisiana alligator, Cajun breaded and deep fried, served with creole aioli and buffalo sauce
FROM THE COUP
Classic 90 $5.99
Two eggs, hashbrowns and toast
Breakfast Burrito $11.99
Scrambled eggs, pulled ham, apple-wood smoked bacon, smoked gouda with a cilantro-lime aioli, served with hashbrowns
90’s Bene $9.99
Pulled ham, 2 poached eggs, topped with hollandaise on an English muffin served with hashbrowns
Crab Bene $10.99
Seared Crab Cakes, 2 poached eggs, sautéed spinach, topped with a chipotle hollandaise served with hashbrowns
90’s Biscuits and Gravy $9.99
Two pepper and cheddar biscuits alongside two eggs your style, topped with meat lover’s gravy
Cheese Lover’s Omelet $8.99
Aged cheddar, smoked gouda, herb-infused goat cheese, sundried tomato aioli, served with your choice of toast and hashbrowns
Meat Lover’s Omelet $9.99
Fixed Gear braised bratwurst, apple-wood smoked bacon, aged cheddar, served with your choice of toast and hashbrowns
Florentine Omelet $7.99
Tomato, spinach, red onion, fresh mozzarella served with your choice of toast
MAINS
(Served with your choice of hashbrowns, fries, or fresh fruit)
Steak N Eggs $14.99
7oz NY strip served with 2 eggs your style and choice of toast
The Hangover $13.99
8oz Angus beef burger topped with aged cheddar, Nueske’s bacon, a fried egg and sriracha aioli served on a Pretzilla bun
The OMG $14.99
8oz Angus beef burger topped with a fried egg, caramelized onions, sautéed mushrooms, meat lover’s gravy served on Texas toast
Gator Tacos $14.99
Louisiana alligator, sriracha aioli, jicama cilantro slaw, on two flour tortillas
The Taz $10.99
½ pound Angus beef burger stuffed with sharp cheddar and Nueske’s bacon
The Mediterranean $10.99
Grilled chicken breast topped with feta cheese, spinach, roma tomatoes and a basil aioli served on a French hoagie
Grilled Cheese $7.99
Sharp cheddar and gouda cheese, apple-wood smoked bacon and a sundried tomato rosemary aioli
Consuming raw or undercooked meat may increase your risk of foodborne illness